Momofuku Goods has launched the ‘Mild Garlic Chili Crunch,’ a bold-but-gentle condiment designed to please every palate. This garlic-packed, smoky-sweet, and texture-rich version of the brand’s cult-favorite ‘Chili Crunch’ skips the heat entirely, earning its nickname ‘The Mellow Crunch.’ Crafted for spice-averse eaters and curious first-timers, it brings depth and umami without the burn.
This summer-ready staple is versatile enough for cold pasta salads, brunch boards, farmers market snacks, and even kid-approved dinners. Like all Momofuku pantry essentials, it’s chef-developed and built on real ingredients with layered flavor. The Mild Garlic Chili Crunch joins the brand’s robust range of noodles, sauces, and chili condiments, expanding its reach to those who love flavor without fire.
By launching a heat-free chili crunch, Momofuku broadens its customer base while staying true to its culinary edge. This product captures new market share among families, spice-sensitive consumers, and fans seeking bolder yet approachable options — strengthening its leadership in the premium condiment space.
Image Credit: Momofuku Goods’
