Now available at all Mandy’s locations across Canada, the Rodeo Greens Salad ($20) features a classic ranch dressing paired with iceberg lettuce, mixed greens, cherry tomatoes, corn, bacon, bread and butter pickles, blue cheese, and a crunchy topping of kettle chips. The result is a layered, textural dish that balances creaminess and tang with smoky, savory depth.
The Wrangler Bowl ($22) on the other hand, is a more robust option, centered around creamy jalapeño ranch dressing and pulled beef. It also includes chimichurri, oven-roasted onions, corn nuts, bread and butter pickles, and a creamy slaw of kale, carrots, and red cabbage—offering a vibrant, full-bodied dining experience.
Image Credit: Mandy’s